Salted caramel popcorn

grounded pleasures caramel popcorn

grounded pleasures caramel popcorn
grounded pleasures caramel popcorn

Ingredients

one cup of popcorn kernels

two cups of grounded pleasures panela 

pinch of good quality sea salt

120 grams of butter 

Directions

Make popcorn with a popcorn maker, or on the stove top. 

Heat the butter and panela together in a small sauce pan, stir continuously. When it has all melted together add the pinch of sea salt and stir. 

Line two baking trays with baking paper. Pour the popcorn across, then add the hot, sticky sugar butter mixture. Wait until it cools slightly, then serve. 

Flavour variations - add two teaspoons of chai to the hot mixture or add sprinkles on top.... 

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